| Scientific name: | Sarda chiliensis chiliensis |
| Commercial name: | Squid |
| Fishing zone: | FAO 87 |
| Presentation: | Steak, Solid, Loins |
| Covering: | Soybean and sunflower vegetable oil, water and salt |
| Type of container: | Tinplate: ½ LB tuna, Tall 425 gr |
| Packing: | Corrugated cartons |
| Shelf life: | 4 years |